Baking Projects

Red Onion Chutney

Want to have a go at making your own chutney? This red onion chutney is an easy but tasty recipe! What you’ll need: Onions x 2 1 tbsp olive oil 150g dark muscovado sugar 100ml red wine vinegar 1 tbsp balsamic vinegar 2 cloves of garlic 1 tbsp dijon mustard 1/4 tsp of chilli powder… Continue reading Red Onion Chutney

Baking Projects

Cheese and Herb Scones

The first recipe of 2020! Thought I’d kick of the new year with one of my favourites! All throughout the year my mum, sister and I visit Perrywoods Garden Centre and always eat in their tearooms and the scones are absolutely to die for! So this recipe is my take on their tearoom herb scones!… Continue reading Cheese and Herb Scones

Baking Projects · Seasonal Projects

Festive Sausage Rolls

Fancy having a go at making your own festive sausage rolls? My brother came up with this idea and flavour combinations and they went down a storm in my household! A perfect recipe to share among family and friends! What you’ll need: Puff pastry (you can use store-bought or homemade) 500g pork mince Salt and… Continue reading Festive Sausage Rolls

Baking Projects · Seasonal Projects

Cinnamon Snowflake Pastry

Looking for a recipe that’ll wow your guests over the Christmas period? Have a go at making this Snowflake Cinnamon Pastry, not only does it look good, it tastes amazing! If you like this one, you may also like our Christmas Tree Tear and Share Pastry! What you’ll need: 1 pack of puff pastry 3… Continue reading Cinnamon Snowflake Pastry

Baking Projects · Seasonal Projects

Christmas Tree Tear and Share Pastry

Looking for a recipe that’ll wow your guests over the Christmas period? Have a go at making this Christmas Tree Tear and Share Pastry, not only does it look good, it tastes amazing! What you’ll need: 1 pack of puff pastry Nutella Chocolate chips 1 egg yolk Icing sugar Let’s get started! Pre-heat the oven… Continue reading Christmas Tree Tear and Share Pastry

Baking Projects · Seasonal Projects

Festive Cherry Rockcakes

These festive cherry rockcakes are a great crowd pleaser! They went down an absolute storm in my household. I remember making these all throughout my childhood and taking them round to my Nan’s, and they’re still as yummy as I remember! What you’ll need: 250g self-raising flour 100g light brown sugar 100g unsalted butter 125g… Continue reading Festive Cherry Rockcakes

Baking Projects

Rosemary and Sea Salt Focaccia

Fancy having a go at making your own focaccia bread? Take a took at this adapted recipe from Paul Hollywood. What you’ll need: 300g strong white flour 1 tsp salt 1 sachet of dried yeast 1 tbsp olive oil 200ml cold water Fresh rosemary Sea salt Let’s get started! Stir together the flour, yeast, salt,… Continue reading Rosemary and Sea Salt Focaccia